Differential Reinforced Clostridial Broth (DRCM)
- Product Code: GMNB-DRCM01
- Availability: In Stock
Differential Reinforced Clostridial Broth (DRCM), 250g, 500g
Differential Reinforced Clostridial Broth is an enhanced version of the Reinforced Clostridial Medium, which was used to isolate and enumerate Clostridium species.
The formulation of the medium includes the redox indicator resazurin for the verification of anaerobic conditions. A primary characteristic of this medium is its ability to provide a distinct visual checkpoint for the cultivation of Clostridia. During their metabolic activity, Clostridia reduce sulphite to sulphide, leading to the formation of an iron sulphide precipitate that turns the medium black. The selective isolation of these anaerobic, spore-forming microorganisms is further enhanced by the addition of polymyxin (70 IU/mL), which effectively suppresses the growth of contaminating non-spore-forming bacteria, such as non-clostridial organisms, that are also capable of sulphide production.
Broad Anaerobic Support
Promotes the growth of a wide range of anaerobes, including Clostridium spp.
Nutrient-Dense
Contains peptone, beef extract, and yeast extract to supply essential nitrogen, amino acids, vitamins, and carbon sources.
Fermentable Carbohydrate
Glucose (dextrose) supports bacterial metabolism.
Reducing Agent
Cysteine HCl lowers redox potential to maintain anaerobic conditions.
pH Stability
Sodium acetate acts as a buffering agent.
Osmotic Balance
Sodium chloride maintains appropriate osmotic pressure.
Semisolid Format
Low agar content facilitates anaerobic growth and motility studies.
Applications
Enumeration & Cultivation
For isolating and quantifying Clostridia from food, clinical, and environmental samples.
Food Microbiology
Detection of Clostridium spp. in dairy, canned, and processed foods.
Clinical Diagnostics
Isolation of Clostridia from clinical specimens.
Pharmacopoeial Testing
Compliant with USP and EP standards for non-sterile product testing.
Component, g/L
Beef extract |
8.0 g |
Beef peptone |
5.0 g |
Casein peptone |
5.0 g |
Yeast extract |
1.0 g |
Soluble starch |
1.0 g |
Glucose |
1.0 g |
L-Cysteine hydrochloride |
0.5 g |
Sodium acetate |
0.5 g |
Sodium disulfite |
0.5 g |
Ammonium iron(iii) citrate |
0.5 g |
Resazurin (sodium salt) |
0.002 g |
DRCM may be supplemented with polymyxin B for selective applications. Visit the product page of Polymyxin B Sulphate if needed.
* adjusted PH 6.9~7.3 as required
Preparation
Suspend 23 g of the media powder in 1 L of distilled or Milli-Q water.
Heat till boiling with agitation until fully dissolved. Adjust PH to 6.9~7.3 as required.
Mix thoroughly and dispense 7 mL into Hungate tubes or 1/5–1/4 volume of anaerobic culture bottles under an anaerobic gas atmosphere (e.g., N₂-80%/H₂-10%/CO₂-10%, or N₂-100%).
Autoclave at 121 °C for 15 minutes.
For a solid medium, add 15.0g Agar. For a semi-solid medium, add 0.5g Agar to make 1000 mL of media.